EDIT: we have since tried to recreate these fabulous cookies.. but failed. So hold up for a better recipe.
- 1 c butter, softened
- 1/2 c brown sugar
- 2/4 c white sugar
- 2 eggs
- 2 c cake flour
- 2 tsp baking soda
- 1 tsp vanilla
Cream butter and brown sugar; beat one minute. Add eggs one at a time, beat well after each addition.
Slowly add flour and baking soda. Add vanilla. Beat well for 1.5 min.
Bake 8 min or until outside is slightly brown and crispy. The inside will still be gooey and soft, like a marshmallow or meringue.
Enjoy!
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